Salmon Recipes

Smoked Salmon Pizza recipe

A delightful and simple dish that highlights the smoky, hearty flavors of smoked salmon, this dish is a great weeknight dish that will have kids clamoring for more. Use a pre-baked pizza crust fora dish that will be on the table in just minutes.


  • 1 (12 inch) pre-baked pizza crust
  • 1 Tbsp olive oil
  • 8 oz. smoked salmon, flaked
  • 1 (6 oz) jar marinated artichoke hearts, drained and quartered
  • 2 Tbsp sundried tomatoes, chopped
  • 2 c. shredded mozzarella cheese


  1. Preheat oven to 400 degrees F.

  2. Spread olive oil over pizza crust,and then sprinkle smoked salmon, artichokes, and sun-dried tomatoes. Top evenly with mozarella cheese.

  3. Bake in preheated oven until cheese has melted and is bubbly, about 15 minutes.

Author: Catherine Herzog.

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8 ozabout 227g (226.796 grams based on 28.3495 grams in an ounce)
6 ozabout 170g (170.097 grams based on 28.3495 grams in an ounce)
2 cupsabout 473ml (473.18 mililitres based on 236.59 mililitres in a US cup)


Published: February 15, 2012
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Published by Starsol